Chili Mango Zesty Quinoa Salad

Chili Mango Zesty Quinoa Salad


Ingredients:
1/2 cup quinoa, dry
2 cups spinach, chopped
1/2 cup black beans, canned
1/4 cup corn, canned
10 grape tomatoes
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Instructions:
  • Cook the quinoa according to directions.
  • While the quinoa is cooking, chop the spinach, slice the tomatoes, cut the mango and avocado.
  • Once the quinoa has finished cooking, mix all of the ingredients together in a bowl except for the mango, chili powder, cayenne, and avocado.
  • etc
  • etc

  • For Full Instruction: jaroflemons.com

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