Apple Cinnamon Oatmeal Cookies

Apple Cinnamon Oatmeal Cookies


Ingredients:
2 cups (170g) old-fashioned whole rolled oats
1 cup (125g) all-purpose flour (spoon & leveled)
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
-- CLICK THROUGH TO LEARN MORE! --


Instructions:
  • Some readers have found that these cookies spread a little too much without chilling the cookie dough first– I haven’t run into that problem, but feel free to chill this cookie dough for 1-2 hours after step 4–before rolling and baking. Enjoy!
  • Preheat oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats. (Always recommended for cookies.) Set aside.
  • Whisk the oats, flour, baking soda, salt, cinnamon, and apple pie spice (if using) together in a large bowl.
  • etc
  • etc

  • For Full Instruction: sallysbakingaddiction.com

    Rated 4/5 based on 216 Reviews