Granny Smith Apple Bundt Cake

Granny Smith Apple Bundt Cake

Ingredients:
2 c sugar
3 eggs
2 c vegetable oil
1 orange (squeeze juice save peel for zest)
3 c all-purpose flour
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Instructions:
  • Prepare Bundt pan (butter and flour or Baker's Joy) and preheat oven to 325 degrees.
  • Begin mixing sugar, eggs, oil, and orange juice. Then slowly add all of the dry ingredients. Add apples and pecans last. This batter should be very thick and dense.
  • Pour batter in Bundt pan and bake for 1 hour and 15 min or until a tester comes out clean.
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  • For Full Instruction: justapinch.com

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